A truly unique dining and networking evening has been arranged for delegates and their guests. We have organized a Progressive Dinner, featuring three of Old Montreal’s best dining spots. A Progressive Dinner is an opportunity to experience three great old town restaurants while discovering Old Montreal. Delegates are welcomed to include their spouse or other guests to participate in the progressive dinner.
The dinner is limited to 150 persons. Three groups of 50 delegates and their guests will be transported to Old Montreal, move from one restaurant on foot, accompanied by a professional guide. Guests will stop experience different restaurants for the entrée, the main course and the dessert. Bus transportation from the Fairmont Queen Elisabeth is provided.
Itinerary
6:30 PM Each group departures the lobby of the hotel. Arrival at restaurant for an entrée and one glass of wine per person.
7:15 Departure in Old Montreal, for a 20 minutes walking tour of Old Montreal with the professional guides. You will learn some interesting information on the history of Montreal, one of North America’s oldest settlements.
7:40 Dinner and one glass of wine per person.
9:00 Departure for the second restaurant & part two of the walking tour of Old Montreal.
9:20 Arrival at third restaurant for dessert and coffee
10:15 End of the evening
Progressive dinner in Old Montreal
Group A, B & C
TIME |
COURSE |
GROUP A |
GROUP B |
GROUP C |
From 6:00 PM
to
7:15 PM |
Entrée |
Modavie Endive and apple
salad with
Roquefort |
Fourquet Fourchette Tasting of 3 beers &
Raftman platter &
caribou jerkey |
Restaurant du
Vieux-Port Soup or Salad |
|
|
|
|
|
|
|
|
From 7:40 PM
to
9:00 PM |
Main course |
Restaurant du
Vieux-Port Duck filet served
with rice & fresh
vegetables |
Modavie AAA+ Angus beef
bavette with a
French shallot sauce |
Fourquet Fourchette Tasting of 3 beers
& Venison steak
with Saskatoon
beery sauce |
|
|
|
|
|
|
|
|
From
9:20 PM
to
10:00 PM |
Dessert |
Fourquet
Fourchette Date square
revisited by
Sophie Morneau,
Winner of Debeur
price review in
’ 08, cofee & tea |
Restaurant du
Vieux-Port Chocolate mousse,
cofee & tea |
Modavie Tiramisu, cofee
& tea |
|
|
|
|
|
|
|
|
|
The cost of this progressive dinner will be $120.00 per person for 150 persons.
Price includes:
- Professional guided tour of Old Montreal
- 1 entrée and 1 glass of wine per person
- Main course and 1 glasses of wine per person
- One dessert and coffee or tea
- All taxes, gratuities and transportation costs included
More information:
http://www.modavie.com/
http://www.fourquet-fourchette.com/
http://www.restaurantduvieuxport.com/index_en.php